UNO PIZZERIA & GRILL CELEBRATES NATIONAL DEEP DISH PIZZA DAY WITH
NEW EXPERIENTIAL COOKING CLASS

Creators of Deep Dish Pizza Give Sneak Peek Into The Magic Of Iconic Dish
WHAT: The creators of deep dish pizza, Pizzeria Uno aka UNO Pizzeria & Grill, will celebrate National Deep Dish Pizza Day by hosting a in-store experiential cooking class where attendees will go behind the scenes and “into the kitchen” to roll up their sleeves, put on an apron and get creative as they make their own deep dish pizza masterpiece using the brand’s iconic recipe of more than 80 years. After all, deep dish pizza was invented in 1943 at Pizzeria Uno in Chicago! Yes, Chef!

Guests will get a sneak peek into how UNO Pizzeria & Grill’s signature pizza dough is made fresh daily, and then try their hand at the recipe before learning the proper deep dish pizza build technique (hint: the sauce doesn’t come first!). The class includes pizza, choice of house, caesar or berry and goat cheese salad (all while learning how to make Founder Ike Sewell’s secret dressing!) and a Pepsi beverage (with other beverages also available), all for $40 per person. Those who are ages 21+ will also be able to enjoy a complimentary draft beer or glass of wine as they indulge in their pizza creations.

WHERE: More than 20 locations in cities across the nation. To join the fun, Contact Joyce at jstackpole@unos.com, Spots are limited for this unique culinary experience, so be sure to register ahead of time.

WHEN: Saturday, April 5, 2025
12 – 2:30 p.m. CT

WHO: This class is open to everyone, ages 5+. Perfect for a Girls Day Out, family adventure, day date and more – it’s the ideal way to spend a Saturday afternoon.